Breakfast Quinoa |
Breakfast Quinoa
1/2c red quinoa
1c water
rice milk (or other milk)
honey
brown sugar
cinnamon
slivered almonds
blueberries (or other berries)
Cook quinoa according to directions on box. Drizzle with honey. Add a pinch (or more) of brown sugar and cinnamon. Stir in rice milk, slivered almonds and blueberries.
I've tried it with regular quinoa too, but I really prefer it with the red quinoa -- much better! I don't really measure anything out, I just stir it all in until it looks (and tastes) good.
Ooh, that looks (and sounds) good! I've been trying to figure out things to do with quinoa, and haven't found "the" recipe yet, but I will definitely have to give this a try!
ReplyDeleteI love experimenting with breakfast grains! I think my current favorite is millet.
ReplyDeleteI haven't tried it for breakfast before...looks good! I love quinoa stuffed green peppers.
ReplyDeleteHave you tried amaranth yet? It's really good popped like popcorn.